(Photo: WBOC)Dolle's Candyland on the Ocean City boardwalk turns 100 this year.
Reported by Steve DorseyOcean City
Updated: Apr 23, 2010 7:28 AM EDT
Fourth-generation owner Andrew Dolle said his store sells 75,000 gallons of caramel popcorn and 75,000 pounds of salt water taffy each year.
Dolle said the store has become a part of who he is.
"I don't think I could ever walk away from making candy," Dolle said. "If I ever left Dolle's Candyland- which I don't think would ever happen--I would still have to be making candy."
The store is planning a celebration for its 100th anniversary for October.
Dolle said the store has become a part of who he is.
"I don't think I could ever walk away from making candy," Dolle said. "If I ever left Dolle's Candyland- which I don't think would ever happen--I would still have to be making candy."
The store is planning a celebration for its 100th anniversary for October.
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