On Oct. 05, 2010, members of the Byrd Family Tent, CFA, met in S. Jakcsonville, Il., and prepared and helped serve dinner for the
performers, workers, and owners of the Kelly Miller Circus. Chef Brian LaPalme prepared three delicious salads, wives of the tent
members brought deserts, and tent members Dave Williams, Andy, and Mike Sorrill grilled the hambergers and brats.
Performers and workers able to dash into the cook house tent at the intermission of the first show and enjoy the delicious meal.
After these people were served, tent members and wives, were able to enjoy their meal and visit with John and Shirley North.
After clean up, the tent members and wives enjoyed the second show in the big top. Bill Prickett (photos by Bill Prickett)
John Moss (RM) and John Northperformers, workers, and owners of the Kelly Miller Circus. Chef Brian LaPalme prepared three delicious salads, wives of the tent
members brought deserts, and tent members Dave Williams, Andy, and Mike Sorrill grilled the hambergers and brats.
Performers and workers able to dash into the cook house tent at the intermission of the first show and enjoy the delicious meal.
After these people were served, tent members and wives, were able to enjoy their meal and visit with John and Shirley North.
After clean up, the tent members and wives enjoyed the second show in the big top. Bill Prickett (photos by Bill Prickett)
Armando Loyal and Charlie Bellatti
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